Green coffee bean extract complex formula
We are all familiar with coffee; the difference between our usual coffee and the green coffee beans used in this food supplement is simply that they are raw and haven’t been roasted.
Green coffee beans contain both chlorogenic and caffeic acid.
This product contains green coffee bean extract (20:1), providing the equivalent of 8000mg green coffee bean powder. It is UK-made and contains 50% Chlorogenic Acid (CGA).
It also contains kelp (a source of iodine), cinnamon, cayenne and chromium for that extra kick!
Iodine contributes to: normal cognitive function, normal energy-yielding metabolism, normal functioning of the nervous system, the maintenance of normal skin, the normal production of thyroid hormones and normal thyroid function, as well as to the normal growth of children.
Chromium contributes to the maintenance of normal blood glucose levels and to normal macronutrient metabolism.
Suitability / allergy advice
Suitable for vegetarians and vegans
1 capsule, 1 to 3 times per day or as advised.
Warning: Contains caffeine. Not recommended for children or pregnant women. High intakes of caffeine may cause insomnia and anxiety.
60 capsules per pot
Per capsule: %NRV*
Iodine – 200mcg 133%
Chromium picolinate – 50mcg 125%
*NRV = Nutrient Reference Value
Green coffee bean extract 20:1 (Green Coffee Bean Extract 20:1 (50% Chlorogenic Acid GCA)(equivalent to 8000mg green coffee bean powder) – 400mg
Other herbal ingredients (from extracts): equivalent to 420mg powder
Cinnamon Extract (30:1), Kelp Extract (4:1), Cayenne Extract (8:1).
Ingredients: Green Coffee Bean Extract 20:1, Hydroxypropyl Methylcellulose (HPMC) capsule shell (Vegetarian), Kelp Extract (4:1), Cinnamon Extract (30:1), Anti-Caking Agent: Magnesium Stearate (Vegetable Source), Cayenne Extract (Capsicum Frutescens) (8:1), Chromium Picolinate Powder.
Contains no added: artificial colours, flavourings, preservatives, dairy products, gluten, lactose, soya, sugar, wheat or yeast.