NutriSol Health Saccharomyces Boulardii is a probiotic yeast that is able to survive stomach acid and colonises the intestinal tract. It can be used to support optimum digestive health and immune function by promoting the growth of friendly bacteria.
Saccharomyces boulardii has also been shown to support normal gastrointestinal function during a disruption to gut flora balance, such as when travelling abroad where sanitation, food and water supply may not be ideal.
This yeast was first isolated from lychee and mangosteen fruit in the 1920s by a French scientist called Henri Boulard. He had observed natives of Southeast Asia chewing the skin of these fruits to control cholera.
Although it is in the same genus as Saccharomyces cerevisiae (baker?s, brewer?s or dietary yeast), Saccharomyces boulardii is not linked to the candida species (Candida albicans, tropicalas, etc.), Crohn?s disease or any other disease. It has also been shown to be non-systemic / non-colonising, i.e. it remains in the gastrointestinal tract rather than spreading elsewhere in the body.
The active herbal olive leaf extract works in harmony with the yeast probiotic to provide additional colon health and yeast balance support (including protecting against viruses and fighting Candida albicans and other gastrointestinal conditions). It also promotes immune system health and is a potent antioxidant at a cellular level, while the added nutrients (vitamin D3 and biotin) offer additional support for the immune system, inflammation response, mucous membranes and more.
Ideal for use following antibiotics, travelling abroad and after colonic hydrotherapy treatments.
Vitamin D contributes to the normal function of the immune system and healthy inflammatory response, normal absorption/utilisation of calcium and phosphorus, normal blood calcium levels, the maintenance of normal bones, the maintenance of normal muscle function, the maintenance of normal teeth, it has a role in the process of cell division and is needed for normal growth and development of bone in children.
Biotin contributes to normal energy-yielding metabolism, normal functioning of the nervous system, normal macronutrient metabolism, normal psychological function, normal hair and skin and the maintenance of normal mucous membranes.
Nutrisol Health Saccharomyces Boulardii capsules are manufactured in the UK to GMP code of practice. Only the finest quality raw materials in their highest and purest form are used.
These manufacturing procedures ensure that the basic manufacturing practices and prerequisites necessary for product quality and safety are being followed. This goes above and beyond what is required so that we can guarantee you receive consistently high quality products.
Suitable for vegetarians but not vegans as the vitamin D3 is sourced from lanolin (sheep’s wool).
If pregnant, breast feeding, taking medication, or have a medical condition, please consult your Doctor before use.
Do not exceed the recommended daily dosage.
Discontinue use if adverse reactions occur.
Food supplements must not replace a balanced diet and healthy lifestyle.
Keep out of sight and reach of children.
Store in a cool dry place.
Always read the label carefully.
Saccharomyces Boulardii (equivalent to 5 billion cfu) 250mg
Olive Leaf Extract 10mg 15:1 (equivalent to 150mg olive leaf)
Biotin 8?g (16% NRV*)
Vitamin D3 2.5?g (50% NRV*)
Source of Saccharomyces boulardii: Lychee or mangosteen.
Other Ingredients: Magnesium Stearate Powder (Vegetable Source), Hydroxy-Propyl-Methylcellulose (HPMC) capsule shell, Brown Rice Flour
Contains no: Salt, Starch, Wheat, Maize, Gluten, Lactose, Dairy, Artificial Preservatives, Artificial Colours or Genetically Modified Organisms (GMOs).
Take 1 capsule, 2 – 3 times per day between food or as required. Take up to 6 capsules per day if required.
This product is stable at room temperature, but may be refrigerated to preserve freshness.
According to our suppliers of raw material this product is free from all common allergens, including gluten, wheat, dairy, eggs, fish, crustaceans, molluscs, soy, sesame, celery, mustard.**
** Although rigorous precautions are taken to prevent any cross-contamination, this product is manufactured in a facility that also handles allergy-based materials such as nuts, seeds, milk, egg, cereals, soya, mustard, celery, fish, crustaceans and sulphites.
Products on this site are offered as food supplements and are sold to enhance a balanced diet, they are not offered as a cure for any illness, disease or disability, always read the label. We advise you to complete your own research prior to purchase, if in doubt consult your medical advisor.