Saccharomyces boulardii yeast (5 billion strength) PLUS immunity, inflammation response and mucous membrane support:
This Saccharomyces boulardii yeast formula contains 5 billion micro-organisms per capsule, as well as olive leaf extract (equivalent to 150mg olive leaf powder, of which 0.60mg of Oleuropein), biotin and vitamin D3.
Saccharomyces boulardii is a yeast, originally extracted from the lychee fruit. It is a micro-organism that differs greatly from other better-known species, such as acidophilus and bifidobacterium bacteria strains for example.
Vitamin D contributes to the normal function of the immune system and healthy inflammatory response, normal absorption/utilisation of calcium and phosphorus, normal blood calcium levels, the maintenance of normal bones, the maintenance of normal muscle function, the maintenance of normal teeth, it has a role in the process of cell division and is needed for normal growth and development of bone in children.
Biotin contributes to normal energy-yielding metabolism, normal functioning of the nervous system, normal macronutrient metabolism, normal psychological function, normal hair and skin and the maintenance of normal mucous membranes.
Suitability / allergy advice
NOT suitable for vegetarians and vegans
Take 1 capsule, 1 to 3 times per day before meals or as advised. Up to 6 capsules per day.
This product is stable at room temperature, but may be refrigerated to preserve freshness.
NOTE: Included in each pot is a small food grade approved sachet to ensure the product remains unaffected by moisture after it is opened for use. As stated on the sachet, this is not to be eaten.
30 capsules per pot
Per capsule: %NRV*
Biotin – 8?g 16%
Vitamin D (as D3 100 IU) – 2.5?g 50%
*NRV = Nutrient Reference Value
Saccharomyces Boulardii (equivalent to 5 billion cfu) – 250mg
Olive Leaf Extract (15:1) (equivalent to 150mg olive leaf powder – of which 0.60mg of Oleuropein) ? 10mg
Ingredients: Saccharomyces Boulardii Powder, Capsule Shell: Hydroxypropyl Methylcellulose (HPMC) (Vegetarian), Anti-Caking Agent: Magnesium Stearate (Vegetable Source), Olive Leaf Extract 15:1, Brown Rice Flour, Vitamin D3 (Cholecalciderol 100,000IU/G), Biotin.
Source of Saccharomyces boulardii: Lychee or mangosteen.
Contains no added: artificial colours, flavourings, preservatives, dairy products, gluten, lactose, soya, sugar, wheat or yeast.